Chinese Food
All Recipes
Chinese yam pork bone and green vegetable porridge
The appearance of yam is really low-key. It's brown skin and whiskers. It's not amazing. But it's the ugly duckling that looks native. It's really beautiful. Take off its ugly coat. In front of you is a white jade like beauty with delicate textu... ...
Fried mushroom with garlic
Champi ó nalaplan chaalajillo is a common dish in northern Spain. My trip to the North made me infatuated with the rich aroma and mellow taste of fried mushroom and garlic. It's also very simple~~
Braised eggplant with sauce
Eggplant is a kind of popular vegetable that often appears on the table of common people at a low price and good quality. Eggplant has been liked by Chinese people since ancient times, because it has no peculiar taste and is suitable for meat an... ...
